IFT107 - Food Packaging

This course provides students with a theoretical perspective of food packaging and development. Topics include an investigation of materials such as glass, plastic, metal, paper and modified atmosphere and biobased packaging materials, compatibility testing of a new package, protection devices, marketing and design aspects of packaging, and an overview of the relevant legislation and regulatory process.


Loading availability...

Contacts

Mary
Program As
cherry.langlois@senecacollege.ca
416491505022523